{"id":6801,"date":"2026-04-09T10:02:05","date_gmt":"2026-04-09T10:02:05","guid":{"rendered":"https:\/\/infokothabd.com\/eng\/?p=6801"},"modified":"2026-04-09T10:02:05","modified_gmt":"2026-04-09T10:02:05","slug":"strawberry-cream-cheese-muffins","status":"publish","type":"post","link":"https:\/\/infokothabd.com\/eng\/strawberry-cream-cheese-muffins\/","title":{"rendered":"Strawberry Cream Cheese Muffins"},"content":{"rendered":"<p>Soft, buttery muffins bursting with juicy strawberries and a luscious creamy center\u00a0<span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2\/1\/16\/1f60d.png\" alt=\"\ud83d\ude0d\" width=\"16\" height=\"16\" \/><\/span><br class=\"html-br\" \/><br class=\"html-br\" \/>Prep time: 15 minutes<br class=\"html-br\" \/>Cook time: 22 minutes<br class=\"html-br\" \/>Total time: 37 minutes<br class=\"html-br\" \/>Yield: 10 muffins<br class=\"html-br\" \/><br class=\"html-br\" \/>Ingredients:<br class=\"html-br\" \/>1 3\/4 cups all-purpose flour<br class=\"html-br\" \/>3\/4 cup granulated sugar<br class=\"html-br\" \/>1\/2 cup unsalted butter (melted)<br class=\"html-br\" \/>2 large eggs<br class=\"html-br\" \/>1\/2 cup milk<br class=\"html-br\" \/>1 tsp vanilla extract<br class=\"html-br\" \/>2 tsp baking powder<br class=\"html-br\" \/>1\/2 tsp salt<br class=\"html-br\" \/>1 1\/2 cups fresh strawberries (chopped)<br class=\"html-br\" \/><br class=\"html-br\" \/>Cream Cheese Filling:<br class=\"html-br\" \/>6 oz cream cheese (softened)<br class=\"html-br\" \/>1\/4 cup powdered sugar<br class=\"html-br\" \/>1\/2 tsp vanilla extract<br class=\"html-br\" \/><br class=\"html-br\" \/>Streusel Topping:<br class=\"html-br\" \/>1\/3 cup flour<br class=\"html-br\" \/>1\/4 cup brown sugar<br class=\"html-br\" \/>1\/4 cup cold butter (cubed)<br class=\"html-br\" \/><br class=\"html-br\" \/>Instructions:<br class=\"html-br\" \/><br class=\"html-br\" \/>1. Preheat oven to 350\u00b0F (175\u00b0C) and line a muffin tin with liners.<br class=\"html-br\" \/>2. In a bowl, mix flour, baking powder, and salt.<br class=\"html-br\" \/>3. In another bowl, whisk sugar, melted butter, eggs, milk, and vanilla.<br class=\"html-br\" \/>4. Combine wet and dry ingredients until just mixed, then fold in strawberries.<br class=\"html-br\" \/>5. In a separate bowl, mix cream cheese, powdered sugar, and vanilla until smooth.<br class=\"html-br\" \/>6. Fill muffin cups halfway with batter, add a spoonful of cream cheese filling, then top with more batter.<br class=\"html-br\" \/>7. Prepare streusel by mixing flour, brown sugar, and butter until crumbly. Sprinkle over muffins.<br class=\"html-br\" \/>8. Bake for 20\u201322 minutes or until golden and set.<br class=\"html-br\" \/>9. Let cool slightly before serving for that creamy center reveal.<br class=\"html-br\" \/><br class=\"html-br\" \/>Pro Tip:<br class=\"html-br\" \/>Use cold butter for the streusel to get that perfect crunchy, bakery-style topping!<br class=\"html-br\" \/><br class=\"html-br\" \/><span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t6c\/1\/16\/2764.png\" alt=\"\u2764\ufe0f\" width=\"16\" height=\"16\" \/><\/span>\u00a0Please Like This post So Other People Can Find The Recipe Easily!\u00a0<span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t6c\/1\/16\/2764.png\" alt=\"\u2764\ufe0f\" width=\"16\" height=\"16\" \/><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Soft, buttery muffins bursting with juicy strawberries and a luscious creamy center\u00a0Prep time: 15 minutesCook time: 22 minutesTotal time: 37 minutesYield: 10 muffinsIngredients:1 3\/4 cups all-purpose flour3\/4 cup granulated sugar1\/2 &hellip; <\/p>\n","protected":false},"author":1,"featured_media":6802,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6801","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/6801","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/comments?post=6801"}],"version-history":[{"count":1,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/6801\/revisions"}],"predecessor-version":[{"id":6803,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/6801\/revisions\/6803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media\/6802"}],"wp:attachment":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media?parent=6801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/categories?post=6801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/tags?post=6801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}