{"id":8301,"date":"2026-05-22T15:41:01","date_gmt":"2026-05-22T15:41:01","guid":{"rendered":"https:\/\/infokothabd.com\/eng\/?p=8301"},"modified":"2026-05-22T15:41:01","modified_gmt":"2026-05-22T15:41:01","slug":"street-corn-chicken-casserole","status":"publish","type":"post","link":"https:\/\/infokothabd.com\/eng\/street-corn-chicken-casserole\/","title":{"rendered":"Street Corn Chicken Casserole"},"content":{"rendered":"<article class=\"article\">\n<div class=\"article__wrapper\">\n<p>Street corn chicken casserole is my go-to comfort dish when I want something that bridges family potluck favorites with a taste of summer. Creamy cheese, juicy corn, and tender chicken come together with the crunch of tortilla chips for a dinner that always disappears fast at my table.<\/p>\n<aside id=\"paragraph-2\" class=\"note\">\n<h2 class=\"icon-wrapper txt-xl\">Why You\u2019ll Love This Recipe<\/h2>\n<ul>\n<li>Uses everyday pantry and fridge staples<\/li>\n<li>Perfect way to use up leftover cooked chicken<\/li>\n<li>Ready in under an hour and feeds a crowd<\/li>\n<li>Rich creamy flavor with pops of zesty lime and spice<\/li>\n<li>You get a mix of creamy and crispy in every bite which my family always raves about. The first time I tried it with rotisserie chicken and fresh lime, we agreed it needed to go into weekly rotation.<\/li>\n<\/ul>\n<\/aside>\n<h2 id=\"paragraph-3\" class=\"txt-xxl\">Ingredients<\/h2>\n<ul>\n<li><strong>Cooked shredded chicken:<\/strong>\u00a0imparts hearty protein and soaks up all the flavors. Store-bought rotisserie makes prep fast<\/li>\n<li><strong>Corn kernels:<\/strong>\u00a0are the star for sweetness and crunch. Choose fresh for best flavor but frozen or canned both work beautifully<\/li>\n<li><strong>Cream cheese:<\/strong>\u00a0is the secret for ultra-creamy texture. Let it soften fully so it blends in smooth<\/li>\n<li><strong>Sour cream:<\/strong>\u00a0gives a subtle tang and keeps the base moist<\/li>\n<li><strong>Mayonnaise:<\/strong>\u00a0rounds out the creamy base and adds a touch of richness. Choose real mayo for best results<\/li>\n<li><strong>Shredded Monterey Jack cheese or a Mexican blend:<\/strong>\u00a0melts lusciously and adds subtle savory notes<\/li>\n<li><strong>Crumbled cotija cheese:<\/strong>\u00a0adds saltiness and authentic street corn flair. Feta makes a good backup if you cannot find cotija<\/li>\n<li><strong>Chopped fresh cilantro:<\/strong>\u00a0brightens all the flavors. Go for vibrant fragrant bunches with perky leaves<\/li>\n<li><strong>Chili powder:<\/strong>\u00a0brings warmth and that street corn signature. Choose a fresh jar for bold color and flavor<\/li>\n<li><strong>Garlic powder and ground cumin:<\/strong>\u00a0both layer in earthiness and depth. Freshly bought spices give the best punch<\/li>\n<li><strong>Juice of fresh lime:<\/strong>\u00a0energizes the entire casserole with citrusy tang. Pick limes that feel heavy for their size<\/li>\n<li><strong>Salt and black pepper:<\/strong>\u00a0finish out the balance to taste<\/li>\n<li><strong>Crushed tortilla chips:<\/strong>\u00a0provide crunch and help lock in the creamy top<\/li>\n<li><strong>More shredded Monterey Jack cheese:<\/strong>\u00a0ensures that bubbly cheesy lid<\/li>\n<li><strong>Optional garnishes:<\/strong>\u00a0give that final street corn touch\u2014cilantro, lime wedges, and a shake of hot sauce for heat<\/li>\n<\/ul>\n<h2 id=\"paragraph-5\" class=\"txt-xxl\">Step-by-Step Instructions<\/h2>\n<div id=\"ezoic-pub-ad-placeholder-110\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_2\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<dl>\n<dt><strong>Preheat and Prepare the Dish:<\/strong><\/dt>\n<dd>Set your oven to 375 degrees Fahrenheit. Lightly grease a nine by thirteen inch baking dish so nothing sticks later<\/dd>\n<dt><strong>Make the Filling:<\/strong><\/dt>\n<dd>In a large bowl, add shredded chicken, corn, softened cream cheese, sour cream, mayonnaise, shredded Monterey Jack cheese, half of the cotija, chopped cilantro, chili powder, garlic powder, ground cumin, lime juice, salt, and black pepper. Stir very thoroughly until all creamy elements coat the chicken and corn and you no longer see white streaks or big cheese lumps. An even smooth mixture is key<\/dd>\n<dt><strong>Fill the Casserole Dish:<\/strong><\/dt>\n<dd>Spoon the cheese and chicken filling into your greased baking dish. Use a spatula to spread it out to the corners so you have an even layer from edge to edge. Sprinkle the remaining cotija cheese over the surface for that classic tang<\/dd>\n<dt><strong>Top with Crunch:<\/strong><\/dt>\n<dd>In a small separate bowl, toss together the crushed tortilla chips and remaining Monterey Jack cheese so chips get coated. Sprinkle this mix evenly across the casserole<\/dd>\n<dt><strong>Bake to Bubbly Goodness:<\/strong><\/dt>\n<dd>Place the dish uncovered in the center of your preheated oven. Let it bake for about twenty five to thirty minutes. You are watching for the entire surface to bubble at the edges and the chip layer to turn a deep golden color<\/dd>\n<dt><strong>Finish and Serve:<\/strong><\/dt>\n<dd>Let your casserole cool for five to ten minutes so it sets up slightly. Add optional garnishes like freshly chopped cilantro, lime wedges for squeezing, and a drizzle of hot sauce. Serve warm and watch everyone go back for seconds<\/dd>\n<\/dl>\n<figure id=\"paragraph-7\" class=\"txt-s pin-wrapper\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/lilicooks.com\/assets\/images\/1753108809683-e4prgxts.webp\" alt=\"A spoonful of corn casserole.\" width=\"928\" height=\"1232\" \/><figcaption>A spoonful of corn casserole. | lilicooks.com<\/figcaption><\/figure>\n<aside id=\"paragraph-8\" class=\"note\">\n<h2 class=\"icon-wrapper txt-xl\">You Must Know<\/h2>\n<ul>\n<li>High in protein and calcium from chicken and cheese<\/li>\n<li>Stays creamy after baking and reheats well the next day<\/li>\n<li>Pairs perfectly with spicy, tangy, or fresh sides<\/li>\n<\/ul>\n<\/aside>\n<p>My favorite part is the way cotija cheese melts and mingles with zesty lime throughout the casserole. I always remember making it for a Sunday family game night and seeing everyone fighting over the crispy corners<\/p>\n<h2 id=\"paragraph-10\" class=\"txt-xxl\">Storage Tips<\/h2>\n<div id=\"ezoic-pub-ad-placeholder-111\" data-ezoic-video-excluded=\"1\"><\/div>\n<p>Leftover casserole holds up wonderfully refrigerated in an airtight container for up to three days. To reheat, cover loosely with foil and place in a moderate oven until hot. You can also reheat single portions in the microwave, though the topping may soften slightly<\/p>\n<h2 id=\"paragraph-12\" class=\"txt-xxl\">Ingredient Substitutions<\/h2>\n<p>No rotisserie chicken on hand Use cooked turkey or even shredded pork for a different spin. Monterey Jack can be swapped for cheddar or pepper jack for more kick. If fresh cilantro is not available, try flat-leaf parsley for a mellow herbal note. Cotija cheese can be replaced by feta or queso fresco<\/p>\n<h2 id=\"paragraph-14\" class=\"txt-xxl\">Serving Suggestions<\/h2>\n<div id=\"ezoic-pub-ad-placeholder-112\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_4\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<p>This casserole works as a main course on its own, but it is fantastic with a side of simple green salad or roasted vegetables. For a party spread, cut into small squares and serve as an appetizer. We love balancing its richness with crisp cucumber slices or a bowl of pickled jalape\u00f1os alongside<\/p>\n<h2 id=\"paragraph-16\" class=\"txt-xxl\">Cultural Context<\/h2>\n<p>Inspired by Mexican street corn known as elote, this casserole takes those flavors of lime, chili, and cotija and infuses them into a cozy American-style bake. It is popular for backyard get-togethers or potlucks because it blends well-loved flavors from both cuisines<\/p>\n<aside id=\"paragraph-18\" class=\"note\">\n<h2 class=\"icon-wrapper txt-xl\">Pro Tips<\/h2>\n<ul>\n<li>Let the cream cheese fully soften before mixing to avoid lumps in your filling<\/li>\n<li>Always taste your filling before baking so you can adjust salt or lime as needed<\/li>\n<li>For extra crunchy topping, add the tortilla chips in the last ten minutes of bake time<\/li>\n<\/ul>\n<\/aside>\n<h2 id=\"faqs\" class=\"txt-xxl\">Recipe FAQs<\/h2>\n<dl>\n<dt id=\"faq-1\">\u2192 What type of chicken works best for this dish?<\/dt>\n<dd>Rotisserie or pre-cooked shredded chicken is ideal for convenience and tenderness, but any cooked chicken will work well.<\/p>\n<div id=\"ezoic-pub-ad-placeholder-950\" data-creator=\"qubit\" data-ez-name=\"incontent_40\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_5\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<\/dd>\n<dt id=\"faq-2\">\u2192 Can I use frozen or canned corn?<\/dt>\n<dd>Yes, fresh, frozen (thawed), or canned (drained) corn are all suitable and deliver excellent taste and texture.<\/dd>\n<dt id=\"faq-3\">\u2192 Is there a substitute for cotija cheese?<\/dt>\n<dd>Crumbled feta cheese provides a similar salty, tangy flavor if cotija is unavailable.<\/dd>\n<dt id=\"faq-4\">\u2192 How can I add more spice?<\/dt>\n<dd>Increase chili powder or add diced jalape\u00f1os to the mixture for extra heat.<\/dd>\n<dt id=\"faq-5\">\u2192 Can the casserole be made ahead?<\/dt>\n<dd>Yes, assemble up to the baking step and refrigerate. Add the topping just before baking for best texture.<\/dd>\n<dt id=\"faq-6\">\u2192 What garnishes go well with this dish?<\/dt>\n<dd>Fresh cilantro, lime wedges, or a dash of hot sauce add flavor and balance the creamy richness.<\/dd>\n<\/dl>\n<div id=\"ezoic-pub-ad-placeholder-101\" data-ezoic-video-excluded=\"1\"><\/div>\n<\/div>\n<\/article>\n<section id=\"recipe\" class=\"recipe\">\n<div class=\"recipe__wrapper\">\n<h2 class=\"recipe__title txt-xxl\">Street Corn Chicken Casserole<\/h2>\n<p>Creamy chicken, corn, and cheese casserole with a crispy topping\u2014a crowd-pleasing comfort dish.<\/p>\n<div id=\"ezoic-pub-ad-placeholder-101\" data-ezoic-video-excluded=\"1\"><\/div>\n<div class=\"recipe__times txt-m\">\n<div class=\"recipe__times-item\">\n<div class=\"icon-wrapper\"><strong>Preparation Time<\/strong><\/div>\n<p><span class=\"recipe__highlight\" title=\"Time estimated for getting everything ready, including ingredients and workspace\">15 min<\/span><\/div>\n<div class=\"recipe__times-item\">\n<div class=\"icon-wrapper\"><strong>Cooking Time<\/strong><\/div>\n<p><span class=\"recipe__highlight\" title=\"Approximate time for the dish to cook\">30 min<\/span><\/div>\n<div class=\"recipe__times-item\">\n<div class=\"icon-wrapper\"><strong>Overall Time<\/strong><\/div>\n<p><span class=\"recipe__highlight\" title=\"The total time you\u2019ll need to complete the recipe\">45 min<\/span><\/div>\n<\/div>\n<div id=\"recipe-info\">\n<div class=\"icon-wrapper\">\n<div><strong>Created By:<\/strong>\u00a0Lili Clark<\/div>\n<\/div>\n<div class=\"icon-wrapper\">\n<div><strong>Category:<\/strong>\u00a0Dinner<\/div>\n<\/div>\n<div class=\"icon-wrapper\">\n<div><strong>Skill Level:<\/strong>\u00a0<span class=\"recipe__highlight\" title=\"Level of expertise required\">Beginner-Friendly<\/span><\/div>\n<\/div>\n<div class=\"icon-wrapper\">\n<div><strong>Cuisine Type:<\/strong>\u00a0<span class=\"recipe__highlight\" title=\"Region or style linked to the recipe\">American<\/span><\/div>\n<\/div>\n<div class=\"icon-wrapper\">\n<div><strong>Output:<\/strong>\u00a0<span class=\"recipe__highlight\" title=\"Total amount this recipe provides\">6 Serves (6 to 8 servings)<\/span><\/div>\n<\/div>\n<div class=\"icon-wrapper\">\n<div><strong>Dietary Options:<\/strong>\u00a0<span class=\"recipe__highlight\">~<\/span><\/div>\n<\/div>\n<\/div>\n<h3 class=\"recipe__separator txt-xxl\">Ingredients<\/h3>\n<div id=\"recipe-ingredients\" class=\"recipe__interact-list\">\n<div>\n<h4>\u2192 Casserole Base<\/h4>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-1\" class=\"recipe__interact-list-content\">2 cups cooked shredded chicken (rotisserie preferred)<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-2\" class=\"recipe__interact-list-content\">4 cups corn kernels (fresh, frozen, or drained canned)<\/span><\/div>\n<div id=\"ezoic-pub-ad-placeholder-951\" data-creator=\"qubit\" data-ez-name=\"incontent_41\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_6\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-3\" class=\"recipe__interact-list-content\">8 ounces cream cheese, softened<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-4\" class=\"recipe__interact-list-content\">1 cup sour cream<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-5\" class=\"recipe__interact-list-content\">\u00bd cup mayonnaise<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-6\" class=\"recipe__interact-list-content\">1 cup shredded Monterey Jack cheese (or Mexican blend)<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-7\" class=\"recipe__interact-list-content\">\u00bd cup crumbled cotija cheese (or feta as substitute)<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-8\" class=\"recipe__interact-list-content\">\u00bc cup chopped fresh cilantro<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-9\" class=\"recipe__interact-list-content\">2 tablespoons chili powder<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-10\" class=\"recipe__interact-list-content\">1 teaspoon garlic powder<\/span><\/div>\n<div id=\"ezoic-pub-ad-placeholder-952\" data-creator=\"qubit\" data-ez-name=\"incontent_42\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_7\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-11\" class=\"recipe__interact-list-content\">1 teaspoon ground cumin<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-12\" class=\"recipe__interact-list-content\">Juice of 1 lime<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-13\" class=\"recipe__interact-list-content\">Salt and black pepper, to taste<\/span><\/div>\n<div>\n<h4>\u2192 Topping<\/h4>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-14\" class=\"recipe__interact-list-content\">1 cup crushed tortilla chips<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-15\" class=\"recipe__interact-list-content\">\u00bd cup shredded Monterey Jack cheese<\/span><\/div>\n<div>\n<h4>\u2192 Optional Garnishes<\/h4>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-16\" class=\"recipe__interact-list-content\">Extra chopped fresh cilantro<\/span><\/div>\n<div id=\"ezoic-pub-ad-placeholder-953\" data-creator=\"qubit\" data-ez-name=\"incontent_43\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_8\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<div>\u00a0<span id=\"ingredient-content-17\" class=\"recipe__interact-list-content\">Lime wedges<\/span><\/div>\n<div>\u00a0<span id=\"ingredient-content-18\" class=\"recipe__interact-list-content\">Hot sauce<\/span><\/div>\n<\/div>\n<h3 class=\"recipe__separator txt-xxl\">Steps<\/h3>\n<div id=\"recipe-instructions\" class=\"recipe__interact-list\">\n<div id=\"instruction-1\">\n<p id=\"instruction-content-1\" class=\"recipe__interact-list-content\">Preheat the oven to 375\u00b0F (190\u00b0C). Lightly grease a 9&#215;13-inch baking dish and set aside.<\/p>\n<\/div>\n<div id=\"instruction-2\">\n<p id=\"instruction-content-2\" class=\"recipe__interact-list-content\">In a large bowl, thoroughly mix shredded chicken, corn, softened cream cheese, sour cream, mayonnaise, Monterey Jack cheese, half of the cotija, chopped cilantro, chili powder, garlic powder, ground cumin, lime juice, salt, and pepper until smooth and uniform.<\/p>\n<\/div>\n<div id=\"instruction-3\">\n<p id=\"instruction-content-3\" class=\"recipe__interact-list-content\">Evenly spread the mixture into the prepared baking dish. Sprinkle the remaining cotija cheese evenly over the top.<\/p>\n<\/div>\n<div id=\"ezoic-pub-ad-placeholder-954\" data-creator=\"qubit\" data-ez-name=\"incontent_44\" data-ezoic-video-excluded=\"1\">\n<div>\n<div id=\"google_ads_iframe_\/1254144,23203577893\/Content_9\/cdc59115211a86fbe3c071c294e57517_0__container__\"><\/div>\n<\/div>\n<\/div>\n<div id=\"instruction-4\">\n<p id=\"instruction-content-4\" class=\"recipe__interact-list-content\">Combine crushed tortilla chips with the remaining Monterey Jack cheese in a small bowl. Evenly distribute this mixture over the casserole.<\/p>\n<\/div>\n<div id=\"instruction-5\">\n<p id=\"instruction-content-5\" class=\"recipe__interact-list-content\">Bake uncovered for 25 to 30 minutes, or until the casserole is hot, bubbly, and the topping is golden brown.<\/p>\n<\/div>\n<div id=\"instruction-6\">\n<p id=\"instruction-content-6\" class=\"recipe__interact-list-content\">Allow to cool slightly, then garnish with additional chopped cilantro, lime wedges, and hot sauce as desired. Serve warm.<\/p>\n<\/div>\n<\/div>\n<h3 class=\"recipe__separator txt-xxl\">Required Tools<\/h3>\n<ul id=\"recipe-equipments\">\n<li>Large mixing bowl<\/li>\n<li>9&#215;13-inch baking dish<\/li>\n<li>Oven<\/li>\n<\/ul>\n<h3 class=\"recipe__separator txt-xxl\">Allergy Information<\/h3>\n<details id=\"recipe-allergies\" class=\"recipe__details\">\n<summary class=\"recipe__details-summary\">Always check each ingredient for allergens, and consult a medical professional if unsure.<\/summary>\n<ul class=\"recipe__details-content\">\n<li>Contains dairy (cheese, sour cream, cream cheese, mayonnaise)<\/li>\n<\/ul>\n<\/details>\n<h3 class=\"recipe__separator txt-xxl\">Nutritional Information (per serving)<\/h3>\n<details id=\"recipe-nutrition\" class=\"recipe__details\" open=\"\">\n<summary class=\"recipe__details-summary\">These details are shared for general guidance and don\u2019t replace professional advice.<\/summary>\n<ul class=\"recipe__details-content\">\n<li><strong>Calories:<\/strong>\u00a0<span class=\"recipe__highlight\">425<\/span><\/li>\n<li><strong>Fats:<\/strong>\u00a0<span class=\"recipe__highlight\">25 g<\/span><\/li>\n<li><strong>Carbohydrates:<\/strong>\u00a0<span class=\"recipe__highlight\">30 g<\/span><\/li>\n<li><strong>Proteins:<\/strong>\u00a0<span class=\"recipe__highlight\">20 g<\/span><\/li>\n<\/ul>\n<\/details>\n<\/div>\n<\/section>\n<div id=\"ezoic-pub-ad-placeholder-902\" data-creator=\"qubit\" data-ez-name=\"bottom_of_page\" data-ezoic-video-excluded=\"1\">\n<div><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Street corn chicken casserole is my go-to comfort dish when I want something that bridges family potluck favorites with a taste of summer. Creamy cheese, juicy corn, and tender chicken &hellip; <\/p>\n","protected":false},"author":1,"featured_media":8302,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8301","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/8301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/comments?post=8301"}],"version-history":[{"count":1,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/8301\/revisions"}],"predecessor-version":[{"id":8303,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/8301\/revisions\/8303"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media\/8302"}],"wp:attachment":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media?parent=8301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/categories?post=8301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/tags?post=8301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}