{"id":9240,"date":"2026-06-21T10:11:27","date_gmt":"2026-06-21T10:11:27","guid":{"rendered":"https:\/\/infokothabd.com\/eng\/?p=9240"},"modified":"2026-06-21T10:11:27","modified_gmt":"2026-06-21T10:11:27","slug":"nova-scotia-blueberry-cream-cake","status":"publish","type":"post","link":"https:\/\/infokothabd.com\/eng\/nova-scotia-blueberry-cream-cake\/","title":{"rendered":"Nova Scotia Blueberry Cream Cake"},"content":{"rendered":"<div class=\"article-body \" data-content-ads-inserted=\"true\">\n<p data-slot-rendered-content=\"true\">You really can\u2019t go wrong with a berry dessert. Berries and chocolate are usually some of the only ingredients that don\u2019t cause any type of argument. While I love strawberry, I have a special weak spot in my heart for blueberries. The way they color everything and have that slightly tart flavor- they\u2019re just perfect. This special \u201ccake\u201d is one of my new favorites since it combines that lovely blueberry flavor with a creamy top with a cookie base.<\/p>\n<div class=\"mv-ad-box\" data-slotid=\"content_btf\">\n<div class=\"mv-rail-frame-275\" data-slotid=\"content_btf\">\n<div class=\"mv-rail-slide-275\" data-slotid=\"content_btf\">\n<div class=\"mv-rail-sticky-275\" data-slotid=\"content_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>This Nova Scotia blueberry cream cake is a local favorite in this Atlantic Canadian province. Unlike a traditional cake, this is more like if a sugar cookie and a cheesecake had a baby.<\/p>\n<div id=\"mv-first-video\" class=\"mv-video-target mv-video__featured mv-video__optimized ggnoads mv-video__embedded\" data-playlist-id=\"upnext\" data-autoplay=\"true\" data-automobile=\"true\" data-muted=\"true\" data-sticky=\"true\" data-autoinsert=\"true\" data-disable-jsonld=\"true\" data-video-placement-inited=\"true\">\n<div id=\"mediavine-video__target-div__b2aa4e68-adda-43b9-873f-3bebcb29255f\" class=\"mediavine-video__target-div\">\n<div class=\"mediavine-video__root-container\">\n<div class=\"mediavine-video__placement-container mediavine-video__bottom mediavine-video__right mediavine-video__dark-theme mediavine-video__accompanying-content\">\n<div class=\"mediavine-video__title-bar\">\n<div class=\"mediavine-video__title-bar__name\">\u00a0\u00a0 Bea&#8217;s Blueberry Sheet Cake<\/div>\n<\/div>\n<div class=\"mediavine-video__video-container\">\n<div id=\"mediavine-video__player__b2aa4e68-adda-43b9-873f-3bebcb29255f\" class=\"mediavine-video__player video-js vjs-default-skin vjs-big-play-centered vjs-fluid mediavine-video__player__b2aa4e68-adda-43b9-873f-3bebcb29255f-dimensions vjs-controls-enabled vjs-workinghover vjs-v7 vjs-playing vjs-waiting vjs-user-inactive\" lang=\"en\" tabindex=\"-1\" role=\"region\" translate=\"no\" aria-label=\"Video Player\">\n<div class=\"vjs-poster\" tabindex=\"-1\" aria-disabled=\"false\"><\/div>\n<div class=\"vjs-text-track-display\" translate=\"yes\" aria-live=\"off\" aria-atomic=\"true\">\n<div><\/div>\n<\/div>\n<div class=\"vjs-loading-spinner\" dir=\"ltr\"><span class=\"vjs-control-text\">Video Player is loading.<\/span><\/div>\n<p><button class=\"vjs-big-play-button\" title=\"Play Video\" type=\"button\" aria-disabled=\"false\"><span class=\"vjs-control-text\" aria-live=\"polite\">Play Video<\/span><\/button><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p data-slot-rendered-content=\"true\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-266102\" src=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084200\/Nova-Scotia-Blueberry-Cream-Cake-Vert-3.jpg\" sizes=\"auto, (min-width: 768px) 728px, (min-width: 600px) 300px, 87vw\" srcset=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084200\/Nova-Scotia-Blueberry-Cream-Cake-Vert-3.jpg 1300w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084200\/Nova-Scotia-Blueberry-Cream-Cake-Vert-3-267x300.jpg 267w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084200\/Nova-Scotia-Blueberry-Cream-Cake-Vert-3-728x818.jpg 728w\" alt=\"Nova Scotia Blueberry Cream Cake\n\" width=\"1300\" height=\"1461\" \/><\/p>\n<div class=\"mv-ad-box\" data-slotid=\"content_2_btf\">\n<div class=\"mv-rail-frame-275\" data-slotid=\"content_2_btf\">\n<div class=\"mv-rail-slide-275\" data-slotid=\"content_2_btf\">\n<div class=\"mv-rail-sticky-275\" data-slotid=\"content_2_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>A rich, crispy cookie forms the base, while a sour cream topping gives it the creaminess from the title. And of course, we can\u2019t forget the blueberries, which give the cream layer so much fresh flavor.<\/p>\n<p>When it all comes together the result is very much like a cheesecake, but with a milder cream layer and much more fruit flavor.<\/p>\n<p data-slot-rendered-content=\"true\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-266103\" src=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084218\/Nova-Scotia-Blueberry-Cream-Cake-Vert-4.jpg\" sizes=\"auto, (min-width: 768px) 728px, (min-width: 600px) 300px, 87vw\" srcset=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084218\/Nova-Scotia-Blueberry-Cream-Cake-Vert-4.jpg 1300w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084218\/Nova-Scotia-Blueberry-Cream-Cake-Vert-4-225x300.jpg 225w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084218\/Nova-Scotia-Blueberry-Cream-Cake-Vert-4-728x970.jpg 728w\" alt=\"Nova Scotia Blueberry Cream Cake\n\" width=\"1300\" height=\"1733\" \/><\/p>\n<div class=\"mv-ad-box\" data-slotid=\"content_3_btf\">\n<div class=\"mv-rail-frame-275\" data-slotid=\"content_3_btf\">\n<div class=\"mv-rail-slide-275\" data-slotid=\"content_3_btf\">\n<div class=\"mv-rail-sticky-275\" data-slotid=\"content_3_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>Unlike a cheesecake you don\u2019t have to worry that this one will collapse on you or crack, which makes this cake a much easier bake in my opinion. But, you will need to keep 2 things in mind. The first is to stick with the springform pan. This gives the best cake and ensures you can cut those perfect wedge slices. If you use a different type of pan the edges might not release cleanly.<\/p>\n<p>The second tip for making this cake is to use fresh blueberries, as frozen won\u2019t turn out the same. If this were a traditional cake they might be great, but this recipe lends itself to using only fresh berries.<\/p>\n<p data-slot-rendered-content=\"true\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-266104\" src=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084241\/Nova-Scotia-Blueberry-Cream-Cake-Vert-5.jpg\" sizes=\"auto, (min-width: 768px) 728px, (min-width: 600px) 300px, 87vw\" srcset=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084241\/Nova-Scotia-Blueberry-Cream-Cake-Vert-5.jpg 1300w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084241\/Nova-Scotia-Blueberry-Cream-Cake-Vert-5-237x300.jpg 237w, https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/03\/28084241\/Nova-Scotia-Blueberry-Cream-Cake-Vert-5-728x921.jpg 728w\" alt=\"Nova Scotia Blueberry Cream Cake\n\" width=\"1300\" height=\"1645\" \/><\/p>\n<div class=\"mv-ad-box\" data-slotid=\"content_4_btf\">\n<div class=\"mv-rail-frame-275\" data-slotid=\"content_4_btf\">\n<div class=\"mv-rail-slide-275\" data-slotid=\"content_4_btf\">\n<div class=\"mv-rail-sticky-275\" data-slotid=\"content_4_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>I find this cake is wonderful on its own, but if you desire a little extra richness some French vanilla ice cream or some sweetened (real) whipped cream are both great options.<\/p>\n<\/div>\n<div id=\"recipe\">\n<h3 class=\"print-recipe-name\">Nova Scotia Blueberry Cream Cake<\/h3>\n<div id=\"recipe-info\">\n<div id=\"recipe-info-data\">\n<p class=\"recY\"><span class=\"recipe-meta-label\">Yield<\/span><span class=\"recipe-meta-value\">Makes 12 slices<\/span><\/p>\n<p><span class=\"recipe-meta-label\">Prep<\/span><span class=\"recipe-meta-value\">20m<\/span><\/p>\n<p><span class=\"recipe-meta-label\">Cook<\/span><span class=\"recipe-meta-value\">1h 10m<\/span><\/p>\n<p><span class=\"recipe-meta-label\">Calories<\/span><span class=\"recipe-meta-value\">295<\/span><\/p>\n<p><span class=\"recipe-meta-label\">Fat<\/span><span class=\"recipe-meta-value\">17g<\/span><\/p>\n<\/div>\n<div id=\"recipe-info-reviews\">\n<div id=\"glsr_54fb4223\" class=\"glsr glsr-minimal glsr-ltr\" data-from=\"shortcode\" data-shortcode=\"site_reviews_summary\" data-assigned_posts=\"266096\" data-hide=\"bars,if_empty\">\n<div class=\"glsr-summary-wrap\">\n<div class=\"glsr-summary\">\n<div class=\"glsr-summary-rating\"><span class=\"glsr-tag-value\">4.4<\/span><\/div>\n<div class=\"glsr-summary-stars\">\n<div class=\"glsr-star-rating glsr-stars\" role=\"img\" aria-label=\"Rated 4.4 out of 5 stars based on 42 ratings\" data-rating=\"4.4\" data-reviews=\"42\"><\/div>\n<\/div>\n<div class=\"glsr-summary-text\"><span class=\"glsr-tag-value\">Rated by 42 reviewers<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"recipe_allergens_meta\">\n<p class=\"recipe_allergens_p\">Allergens:MilkWheatEggsGluten<\/p>\n<\/div>\n<div id=\"recipe_diet_meta\">\n<p class=\"recipe_diet_p\">Diet:Vegetarian<\/p>\n<\/div>\n<div class=\"s2c-bar\">\n<div class=\"s2c-bar__message\"><img loading=\"lazy\" decoding=\"async\" class=\"s2c-bar__hearts\" src=\"https:\/\/cdn.greatlifepublishing.net\/wp-content\/uploads\/sites\/2\/2023\/09\/01070732\/s2c-new2.gif\" alt=\"\" width=\"180\" height=\"55\" data-no-lazy=\"1\" data-pin-nopin=\"true\" \/><span class=\"s2c-bar__text\">Share or print recipe to feed families in need.\u00a0Learn\u00a0more\u00a0\u2192<\/span><\/div>\n<nav class=\"s2c-bar__actions\" aria-label=\"Share this recipe\">FacebookPinterestPostEmai<a class=\"s2c-bar__btn s2c-bar__btn--email\" href=\"mailto:?subject=12%20Tomatoes%20Recipe%3A%20Nova%20Scotia%20Blueberry%20Cream%20Cake&amp;body=Here%27s%20your%2012%20Tomatoes%20recipe%21%0A%0Ahttps%3A%2F%2F12tomatoes.com%2Fnova-scotia-blueberry-cream-cake%0A%0AEnjoy%20making%20Nova%20Scotia%20Blueberry%20Cream%20Cake%21%20Every%20time%20you%20share%20a%2012%20Tomatoes%20recipe%20you%27re%20helping%20to%20feed%20families%20in%20need%20through%20our%2012%20Tomatoes%20Cares%20program.%0A%0Ahttps%3A%2F%2F12tomatoes.com%2Fdonations\" data-micromodal-trigger=\"glp-popup-1\">l<\/a><button class=\"s2c-bar__btn s2c-bar__btn--print\" data-micromodal-trigger=\"glp-popup-1\">Print<\/button><\/nav>\n<\/div>\n<div id=\"recipe-ingredients\" data-slot-rendered-recipe=\"true\">\n<h5>For the base:<\/h5>\n<ul>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1\u20091\/2 cups all-purpose flour<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1\/2 cup granulated sugar<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1\u20091\/2 teaspoons baking powder<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1\/2 cup (1 stick) butter, softened<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1 teaspoon vanilla extract<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1 egg<\/li>\n<\/ul>\n<h5>For the top layer:<\/h5>\n<ul>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1 egg yolk<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">2 cups (16 oz) sour cream<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1\/2 cup granulated sugar<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1 teaspoon vanilla extract<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">1 teaspoon almond extract<\/li>\n<li data-ingredient=\"\" data-test-id=\"recipe-ingredient\">2 cups (1 pint) fresh blueberries<\/li>\n<\/ul>\n<\/div>\n<div class=\"mv-ad-box\" data-slotid=\"recipe_btf\">\n<div class=\"mv-rail-frame-300\" data-slotid=\"recipe_btf\">\n<div class=\"mv-rail-slide-300\" data-slotid=\"recipe_btf\">\n<div class=\"mv-rail-sticky-300\" data-slotid=\"recipe_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"recipe-preparation\" data-slot-rendered-recipe=\"true\">\n<h5 class=\"preparation\">Preparation<\/h5>\n<ol>\n<li>Preheat oven to 375\u02daF. Combine flour, sugar, and baking powder for cake in large bowl. Cut in butter, then stir in vanilla and egg. Mix until uniform in color. Turn out into 9\u201d lined and greased springform pan. Press into bottom of pan.<\/li>\n<li>Whisk together egg yolk, sour cream, sugar, vanilla extract, and almond extract for topping. Fold in blueberries. Pour over crust.<\/li>\n<li>Bake for 60-70 minutes or until center is set and no longer jiggles when shaken. Allow to cool completely before removing from pan to serving dish.<\/li>\n<li>Cut into slices to serve. Garnish with whipped cream if desired.<\/li>\n<\/ol>\n<\/div>\n<div class=\"mv-ad-box\" data-slotid=\"recipe_2_btf\">\n<div class=\"mv-rail-frame-300\" data-slotid=\"recipe_2_btf\">\n<div class=\"mv-rail-slide-300\" data-slotid=\"recipe_2_btf\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>You really can\u2019t go wrong with a berry dessert. Berries and chocolate are usually some of the only ingredients that don\u2019t cause any type of argument. While I love strawberry, &hellip; <\/p>\n","protected":false},"author":1,"featured_media":9241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/9240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/comments?post=9240"}],"version-history":[{"count":1,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/9240\/revisions"}],"predecessor-version":[{"id":9242,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/posts\/9240\/revisions\/9242"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media\/9241"}],"wp:attachment":[{"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/media?parent=9240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/categories?post=9240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infokothabd.com\/eng\/wp-json\/wp\/v2\/tags?post=9240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}