A rich, creamy, and indulgent layered dessert packed with chocolate, peanut butter, and fresh bananas 😍
Ingredients:
2 cups chocolate pudding (prepared)
2 cups whipped cream or whipped topping
3 ripe bananas (sliced)
1 cup peanut butter
1/2 cup powdered sugar
1 tsp vanilla extract
2 cups chocolate cake (cubed or crumbled)
1/2 cup crushed cookies or graham crackers
1 cup chopped chocolate or chocolate chunks
Chocolate sauce (for drizzling)
Instructions:
1. In a bowl, mix peanut butter, powdered sugar, and vanilla until smooth and creamy.
2. In a trifle dish or large glass bowl, start with a layer of chocolate cake pieces at the bottom.
3. Add a layer of chocolate pudding, spreading evenly.
4. Place a layer of banana slices over the pudding.
5. Add a layer of the peanut butter mixture, followed by whipped cream.
6. Sprinkle crushed cookies and chopped chocolate on top.
7. Repeat layers until the dish is full, finishing with whipped cream on top.
8. Drizzle generously with chocolate sauce and garnish with extra chocolate chunks and crumbs.
9. Chill in the refrigerator for at least 1 hour before serving for best flavor.
Pro Tip:
For extra indulgence, add a layer of salted caramel or sprinkle a pinch of sea salt on top to enhance the chocolate and peanut butter flavors
Chocolate Peanut Butter Banana Cream Trifle
